Bizarre Foods: Moroccan Foods

Andrew Zimmern from the travel channel explores Moroccan mysterious and exotic dishes from Marrakesh to Ouarzazate.

Moroccan Mashoui: Roasted lamb

The exotic Moroccan breakfast: "Kalia" with eggs, Kalia is a salted lamb with fats.

The combination is prepared usually by local villagers who

do not have electricity to preserve meat for long time usually months.

Windsurfing Essaouira Morocco

Windsurfing in Essaouira area, the two major spots for surfing are:

Essaouira: Moulay bouzerktoune (1 to 5 meters waves depends on season, but waves are available all year long)

Essaouira: Sidi Kaouki  (1 to 4 meters waves depends on season, but waves are  available all year long)

Windsurfing schools are also available:

Magic Fun Afrika

Bouj Wind Surf Adventure

Trip Kite

Club Mistral

For more information about Essaouira check out our travel website.